Brunch Menu
Sundays: 10 AM to 3 PM
Brunch Favorites
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Breakfast Burger$22Our signature prime blend burger topped with applewood bacon, aged cheddar, fried egg, bourbon caramelized onions, and black garlic aioli on a toasted brioche bun. Served with seasoned brunch potatoes.
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Nashville Hot Chicken & Waffles$21Crispy fried chicken tossed in Nashville hot sauce over house waffles with whipped butter and maple syrup. Don’t like the heat? We also offer a Honey BBQ or our signature seasoned version.
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Souther Shrimp & Grits$25Sauteed shrimp over jalapeiio gouda grits finished with rich tasso gravy.
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Biscuits & Gravy Bowl$14Fresh baked buttermilk biscuits smothered in scratch-made sausage gravy topped with crispy scrambled eggs.
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The Southern Classic$18Two eggs any style, applewood bacon, scrapple, or sausage, cheesy grits or breakfast potatoes, and buttered cornbread.
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Crab Deviled Eggs$17Creamy deviled eggs topped with lump crab, crispy bacon dust, chives, and Old Bay drizzle. Served with breakfast potatoes and toasted brioche points.
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Breakfast Burrito$18Chorizo, refried black beans, pico de gallo, ranchero sauce, and mixed cheese, wrapped warm and topped with sour cream.
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Steak & Eggs$35Grilled steak with three eggs any style, served with potato hash and toast.
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Cajun Breakfast Sandwich$17Fried egg, smoked gouda, bacon or scrapple, spicy aioli, and crispy onions. Served with brunch potatoes.
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Bourbon Burnt Ends Hash$26Slow-smoked brisket burnt ends tossed with crispy potatoes, peppers, onions, and bourbon glaze. Finished with smoked cheddar, two over-easy eggs, crispy onions, and a drizzle of black garlic aioli. This dish turns heads the second it hits the table.
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Bacon Flight$16
A rotating flight of four thick-cut bacon:
- Brown Sugar Pepper Bacon
- Maple Bourbon Bacon
- Candied Sriracha Bacon
- Old Bay Black Pepper Bacon
Served with house dipping sauces and warm cornbread.
Shareables
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Crab Mac & Cheese Balls$15Crispy on the outside, creamy crab mac & cheese inside, served with sriracha ranch.
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Bacon-Wrapped Dates$12Medjool dates drizzled with honey gochujang sauce topped with goat cheese.
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Fried Green Tomatoes$16Crispy fried green tomatoes topped with crab corn salsa and comeback sauce.
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Parmesan Truffle Fries$9.50
Crispy fries tossed in truffle oil, rosemary, and shaved parmesan.
Brunch Cocktails
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Bottomless Mimosas$20
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Black-Eyed Susan$12
A bold Preakness-inspired cocktail with bourbon, citrus, peach, and a Southern finish.
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Birdland Bourbon Smash$13
Bourbon, fresh citrus, mint, ginger beer.
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Bloody Mary$12
House-made mix with Old Bay rim and candied bacon garnish.
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Expresso Martini$14
Sweet Finish
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Southern Bread Pudding$12
Warm house made bread pudding finished
with vanilla ice cream and caramel drizzle. -
Brown Butter Manifesto Cake$12
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Homemade Sweet Potato Pie$10
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Dessert Sampler Bars$14
- Lemon Bar Oreo
- Dream Bar
- Meltaway Bar
- Pecan Chocolate Bar








